(Lunch 12.00pm-2.00pm Monday to Saturday)
(Early evening 5.00pm-6.30pm Monday to Friday)
                             to book call 313 4404                                                   

 Any Main £8.95

2 Courses £10.95

3 Courses £13.50

Starters

roasted aubergine, apricot chutney, feta and pine nut salad (v)

soup - changes daily

yoghurt marinated chicken fillet, roti, garlic and lime pickle

soused mackerel, pickled vegetables, guinness soda bread

Mains 

thai marinated chicken salad, peppers, cucumber  and  mango                                                                                                                         

linguine, cherry tomatoes, capers, crispy garlic, chilli, olive oil  (v)

pork and beef burger, hot paprika and feta dressing, flatbread

pan fried fillet of coley, tuscan potatoes, basil oil

puff pastry tart, confit onions, black olive tapenade, roasted red pepper and courgette salad(v)

confit pork belly, honey and ginger gravy, creamy mash

vietnamese beef and rice noodle broth 

(everything served with homemade bread)

Sweets

baked chocolate and hazelnut cheesecake. chocolate sauce, cream 

orange fool, ginger biscuit

apple and cinnamon cake, green apple sorbet

jam roly-poly, custard

vanilla ice cream, chocolate or caramel sauce